Handbook of Food Bioactive Ingredients Properties and...

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Biology and other natural sciences - Microbiology
Handbook of Food Bioactive Ingredients...

Handbook of Food Bioactive Ingredients Properties and Applications

Seid Mahdi Jafari, Ali Rashidinejad, Jesus Simal-Gandara, (eds.)

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Provides a systematic overview of different food bioactive ingredients.

Shows various bioactive compounds like phenolics, carotenoids, vitamins, etc.

First comprehensive collection of scientific evidence form published literature.

سب زمرہ:

Biology and other natural sciences - Microbiology

سال:

2023

ناشر کتب:

Springer

زبان:

english

صفحات:

1576

فائل:

PDF, 29.18 MB

IPFS:

,

english, 2023

کاپی رائٹ ہولڈر کی شکایت کی وجہ سے یہ کتاب ڈاؤن لوڈ کے لیے دستیاب نہیں ہے۔

Beware of he who would deny you access to information, for in his heart he dreams himself your master

— Pravin Lal

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